6 Episodes · Premiered April 5, 2019 · Ended May 10, 2019
Jamie Oliver returns with another mouth-watering series and a whole host of go-to recipes that are quick to cook and easy to remember. If you love your grub, but don't have the time or energy for complicated cooking, this is the series for you. Using all his culinary know-how, Jamie's developed a stunning collection of ridiculously useful, outrageously tasty dishes needing just five ingredients. These stress-free recipes are perfect for busy days, created with the minimum number of elements, but designed to deliver maximum flavour.
Jamie delivers up some super-fast peachy pork chops, berry meringue ripple, and a harissa chicken traybake.
Jamie cooks up smoky pancetta cod, Asian fried eggs, crispy garlicky chicken and a mango rice pudding.
Jamie cooks up a quick-style steak stir-fry, a stunning watermelon, radish and feta salad, creamy Cornish mussels, and boozy pears & chocolate for pudding.
Jamie cooks up lamb, pesto peas & potatoes. There's also pear & gorgonzola farfalle, sticky hoisin chicken, and a speedy spinach curry.
Jamie Oliver cooks an Asian tuna steak salad; a hearty ale barley lamb shank; a speedy sweet and sour chicken noodles; and a revamped duck and orange salad.
On the menu this time is a sensational Italian seared beef, aubergine arrabiata, dressed beets and a speedy spiced prawn soup.
