In the first of this two part Christmas special, Neven Maguire prepares a Salmon and Trout Wreath, a traditional Baked Ham, and a Ham Terrine.
Neven prepares Crab Gratin, Turkey Roulade and Pavlova. Neven also meets Master Butcher Una O'Dwyer, and chats to World Champion trainer Aidan O'Brien at Ballydoyle Racing stables.
