1 Season · 7 Episodes · Premiered July 13, 1993 · Ended August 24, 1993
Flamboyant TV cook Keith Floyd travels throughout the Far East to produce exotic local dishes from Vietnam, Bangkok, North Thailand, Koh Samui, West Malaysia, East Malaysia and Hong Kong. Floyd's locations include fishing boats, beaches and naturally he weaves his way into the homes and kitchens of local families and celebrities alike.
