Saturday Brunch — Season 1

Antony Worrall Thompson hosts this cookery show live from his home in Oxfordshire. As well as welcoming special guest Arabella Weir , he prepares a Portuguese main dish with chicken, and suggests three unusual ideas for wraps. And Oz Clarke will supply some chilled red wines.

Former England rugby union captain Will Carling joins Antony Worrall Thompson live at his Oxfordshire home. As well as preparing an inventive selection of wraps and rustling up one of Will's favourite dishes, viewers can also vote for a dish, which Antony will then cook at the end of the show. Plus Oz Clarke will supply some European beers.

Brian Blessed joins Antony Worrall Thompson live at his Oxfordshire home. As well as preparing sticky ribs and three strawberry dishes, viewers can also vote for a dish, which Antony will then cook at the end of the show. Plus the best buys in champagne and sparkling wines with Joe Wadsack.

Annabel Croft joins Antony Worrall Thompson live at his Oxfordshire home, where he prepares a platter of posh picnic food. Viewers can also vote for a dish, which Antony will then cook at the end of the show.

Shauna Lowry joins Antony Worrall Thompson live to prepare paella. Viewers can vote for a favourite holiday dish, which Antony will cook at the end of the show.

There's a Caribbean flavour to today's live show as Antony Worrall Thompson and his guest Judith Chalmers sample spicy jerk chicken and Oz Clarke's wicked rum cocktails.

Colin Jackson joins host Antony Worrall Thompson in the kitchen before flying to Athens to cover the Olympics. On the menu are a juicy steak and garden produce.

Rory McGrath joins host Antony Worrall Thompson in the kitchen to cook food on a Greek theme in honour of the forthcoming Olympic games, including a lamb dish with aubergines and recipe ideas for feta cheese. Viewers can vote for a favourite dish, which Antony will cook at the end of the show.

Antony Worrall Thompson Prepares pizza and herby plaice for Charlie Dimmock , while Oz Clarke uncorks a bottle or two. There's also a pork spit-roast with Keith Floyd in Thailand.