Lorraine shows how easy it can be to spend less time in the kitchen and more time having fun with the guests.
Lorraine creates meals designed for a quiet night in with friends, as well as food for people who are eating alone.
Lorraine creates some of her favourite classic dishes, and demonstrates how to make them both more appetising and easier to prepare.
Lorraine shows off her patisserie skills as she demonstrates straightforward ideas to make a variety of mouthwatering baked dishes. They include strawberry cakes and slow-baked leg of lamb.
Lorraine explaions how to create sophisticated and eye-catching dishes for dinner parties, and offers tips and tricks that create maximum results for minimal effort.
Lorraine demonstrates how to create a range of straightforward dishes while juggling a hectic daily routine, and offers tips on creating starters, main courses and desserts that are ideal for sharing, as well as quick to make.
